Goal 3: Good health and well-being

Five students, five journeys: Life in Japan

Five students, five journeys: What brought them to Kobe U

How will innovative wearable devices shape our future?

Creating a New Paradigm in Autism Therapeutics through Medical–Engineering Collaboration

Regional Revitalization through Agri-Bio Innovation Leveraging Data Science

Development of a Platform for the Industrial Utilization of Marchantia: Functional Vegetables and Value-Added Compound Production

Immigration policy in the US and sanctuary cities

Kobe University Bright Aging Project

What can we learn from Africa in these uncertain times?

Feeling the urge: Motor and emotional crosstalk for tic generation

Tales of human drama woven from medical mysteries

Establishing an international research hub for health biology: leading the future of health sciences and public health

AI accurately spots medical disorder from privacy-conscious hand images

Thinking about the risks of chemical substances as a human problem

Sniffing out the cause of keratoderma-associated foot odor

iPS cells from dish to freezer and back

Is liverwort humanity’s savior? Possibilities in food and medicine

The “legendary third dan” returns to the world of shogi

Turning her experience with atopic dermatitis into a business

Catching Alport syndrome through universal age-3 urine screening

Creating a scale to measure the value of our natural environment

Metformin changes blood metal levels in humans

Mouse neurons that identify friends in need and friends indeed

Addressing issues associated with sleep

Well-being and medical care – Expectations of university research

What is well-being? Research and its applications in the “era of the centenarian”

30 years on: Special issue in remembrance of the Great Hanshin-Awaji Earthquake

Nature visits can improve well-being disparities among urban dwellers

No more copy-pasting: DNA base editing for better Lactobacillus strains

From weight to wellness: New database transforms obesity research